Culinary Adventures

Ingredients
2 packets – noodles
1 cup – carrot juliennes
1 cup – beans, French cut
1 cup – cabbage, thinly sliced
1 cup – mung bean sprouts4 – Scallions, chopped
4 tbsp – soy sauce
4 tbsp – vinegar
2 – eggs
Method
Cook the noodles according to directions. I usually use the pre cooked noodles found in Asian stores.
Heat about […]

This has been one of my experiments during my lack of posts vacation. I love this dish for its simplicity and the fact that it is a one dish meal. This is again one of my favorite dinner in a hurry meal. The best part about it is that even chopping the veggies for this […]