Culinary Adventures

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Archive for the 'Breakfast' Category

Easy French Toast

Friday, July 27th, 2007

This is a childhood favorite of mine. I made it for Aditya and he loved it. I served it with strawberries and syrup. He could hardly wait for me to finish taking the picture before he dug in.

Ingredients
2 slices bread
1 egg
2 tbsp half and half or milk
1/4 tsp salt
1 tbsp sugar
oil for cooking
Method
1. Combine […]

Breakfast Hoagie

Friday, July 6th, 2007

Today morning I was contemplating making savory pancakes, but on taking inventory of my pantry I found a few leftover hot dog buns. As today is Friday I knew we wouldn’t be touching them until next Monday. It was time to put them to good use, but how was the question? Again as I mentioned […]

Chicken and Veggie Hash

Wednesday, July 4th, 2007

This is a very versatile dish and can be adapted to suit ones personal tastes. If you want a vegetarian version you can omit the chicken or substitute TVP instead. Also instead of the Chicken Enchilada sauce you could add 2 Tbsp of flour and a little water to provide the required wet consistency.
Ingredients
½ onion, […]

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