Culinary Adventures

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Archive for November, 2005

Chicken and Veggie Casserole

Sunday, November 13th, 2005

I decide to make a casserole yesterday for a change in menu. Will also be a nice weekday lunch to take to work. It is usually made with broccoli, but I did not have any last night. So I substituted it with carrots and beans. Aditya loves his veggies, but last nigh he was hogging […]

Potato and Sago Cutlets

Sunday, November 13th, 2005

I am not a potato lover and would not mind if it were eliminated from my diet totally. But the potato lovers, which seem to be everyone on this planet but me, either get upset or are shocked that there could exist a person who actually does not like potatoes. I still cook them once […]

Quick Fried Rice

Friday, November 11th, 2005

This is again one of my dinner in a hurry recipes. Very easy and quick to make using leftover rice. I usually serve this with one of my quick whip up chicken dishes and yoghurt. My two year old son loves it. And I am happy that he is eating his veggies too this way.
Ingredients.
Cooked […]

Basic White cake ( Bread Machine)

Friday, November 11th, 2005

I have a Zojirushi bread machine that produces 2 pound loves of bread. But this recipe should work with most other machines too. You might have to scale the ingredients based on the loaf size.
Ingredients
Eggs - 3 medium
Oil – 2/3 cup
Bread flour – 1 cup
Bisquick – 1 cup
Sugar – 1 cup
Baking powder – 1 tsp
Baking […]

Mustard Chicken (Aava Petina chicken)

Thursday, November 10th, 2005

This is one of my on the fly invented recipes. My husband loved it the first time I made it and it has been a hit among friends too.
measurements are all approx. because I never cook by exact amounts, except ofcourse while baking.
Ingredients
Chicken - 2 Lb
onion - 1 large
horseraddish
mustard - 1 tbsp
cloves - 4
cinnamon
stick - […]

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